COMMANDERS PALACE SEAFOOD GUMBO
Commander's Palace is a New Orleans institution, they make fabulous gumbo. Gumbo is a medley of seafood, onions, garlic, peppers, roux, if you haven't tried gumbo, you don't know what you are missing.
Provided by @MakeItYours
Number Of Ingredients 16
Steps:
- Make a roux with the flour and shortening. Add garlic and cook until golden brown. Add onion, bell pepper, and celery and cook until transparent. Add shrimp and tomato sauce, simmer 10 minutes, stir in water, and blend well. Add all other ingredients except okra and oysters. Cook 1 hour, add okra, and cook 20 minutes. Add oysters and cook 10 minutes longer. Serve in a soup bowl over steamed rice. Yield: 1 gallon
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