COMFORTING CRANBERRY-APPLE CRISP

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Comforting Cranberry-Apple Crisp image

This is a newly adopted recipe I just tried last weekend in an attempt to use up some fresh apples and a can of cranberry.....lets just say we loved it.....very delicious.

Provided by Laura Mattingly

Categories     Other Desserts

Time 40m

Number Of Ingredients 11

3/4 c sugar
2 Tbsp all-purpose flour (i think i used whole wheat cause i was out of all purpose and it turned out fine)
16 oz whole berry cranberry sauce
7 c thinly sliced peeled tart apples
TOPPING:
1 c old-fashioned oats
1/3 c all-purpose flour
1/3 c packed brown sugar
1/4 c chopped walnuts
1 tsp ground cinnamon
1/4 c cold butter, cubed

Steps:

  • 1. In a large bowl, combine sugar and flour, stir in cranberry sauce. Add the apples; toss to coat. Transfer to a greased 13x9 baking dish.
  • 2. In a small bowl, combine the oats, flour, brown sugar, walnuts and cinnamon; cut in butter till mixture resembles coarse crumbs. Sprinkle over apples.
  • 3. Bake at 375* for 35-40 mins or till filling is bubbly and topping is golden brown. Serve warm with ice cream if desired.

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