COMFORT BAKE BREAKFAST RECIPE

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How to make Comfort Bake Breakfast Recipe

Provided by @MakeItYours

Number Of Ingredients 6

5 eggs
¼ cup milk
16 oz refrigerated breakfast biscuits (I used the Pillsbury flakey kind)
4 scallions (green onions, spring onions, whatever you prefer to call them)
1 cup shredded extra sharp cheddar cheese
If you're into the meats - cooked center cut bacon or cooked sausage

Steps:

  • Mix your eggs and milk in a large bowl. Cut each biscuit (I'm all about scissors in the kitchen) into fours and add it to the bowl. I like to do this before I cook the bacon or cut up the scallions - give the biscuits some time to really soak in the eggs.
  • Cut up your scallions, shred your cheese, cook and break up your bacon (or sausage). Add everything to the bowl.
  • Mix it all up and pour into your pan. Bake at 350 for 25 minutes (make sure it isn't runny - mine this morning took 28 mins).

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