COLORFUL CORN SALAD

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Colorful Corn Salad image

This is a refreshing southwest flavored corn salad that is a hit everytime I make it. I got it originally from my TOH 2000 book.

Provided by m granger

Categories     Other Salads

Time 45m

Number Of Ingredients 15

2 pkg frozen corn, thawed (16 ounces each)
2 c diced green pepper
2 c diced sweet red pepper
2 c diced celery
1 c minced fresh parsley
1 c chopped green onions
1/2 c shredded parmesan cheese
2 tsp ground cumin
1 1/2 tsp salt
3/4 tsp black pepper
1/2 tsp hot pepper sauce
1/8 tsp cayenne pepper
3 Tbsp olive or vegetable oil
2 clove garlic, minced
6 Tbsp lime juice

Steps:

  • 1. In a large bowl, combine the first 12 ingredients. In a microwave-safe dish, combine oil and garlic. Microwave, uncovered, on high for 1 minute. Cool. Whisk in lime juice. Pour over the corn mixture and toss to coat. Cover and refrigerate until serving.

*** Explore more Colorful Corn Salad Recipes »

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