COLESLAW WITH CUMIN-LIME VINAIGRETTE

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Coleslaw With Cumin-Lime Vinaigrette image

Make and share this Coleslaw With Cumin-Lime Vinaigrette recipe from Food.com.

Provided by KathyinManvel

Categories     Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 11

1/3 cup fesh lime juice
1/2 teaspoon ground cumin
2 garlic cloves, chopped
3 dashes hot sauce (Bobby Flay's or your favorite)
1/2 cup olive oil
3 carrots, peeled and shredded
1 medium head green cabbage, shredded
1 red bell pepper, julienned
1 red onion, thinly sliced
1/2 cup chopped fresh cilantro
salt and pepper

Steps:

  • Place first 5 ingredients in a blender and blend until smooth.
  • Combine remaining ingredients in a large bowl, toss with the dressing and season with salt and pepper to taste.

Nutrition Facts : Calories 170, Fat 13.8, SaturatedFat 1.9, Sodium 38.8, Carbohydrate 12, Fiber 3.8, Sugar 6.5, Protein 2.3

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