COLESLAW WITH BUTTERMILK DRESSING

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Coleslaw with Buttermilk Dressing image

Just the usual coleslaw with a bit of healthy kale hidden in there for good measure.

Provided by Sue L

Categories     Other Salads

Time 15m

Number Of Ingredients 13

1 lb shredded cabbage
1 carrot
6 radishes, trimmed
1 c shredded lacinato kale
1/4 c chopped red onion
3/4 c mayonnaise
3/4 c low-fat buttermilk
1-1/2 Tbsp white wine vinegar
1-1/2 Tbsp granulated sugar
1-1/2 tsp onion powder
1-1/2 tsp celery seed
3/4 tsp salt
3/4 tsp white pepper

Steps:

  • 1. Shred cabbage, carrot, and radishes using a food processor fitted with a shredding disk.
  • 2. Chop onion and kale by hand for best results.
  • 3. Whisk together remaining ingredients as dressing.
  • 4. Combine all ingredients together and mix well.
  • 5. Refrigerate several hours before serving.

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