COLE'S CHOCOLATE CUPCAKES

Cole's Chocolate Cupcakes image

Provided by cuddlemewahm

Categories Dessert

Time 40m

Yield 25-30 cupcakes, 25-30 serving(s)

Number Of Ingredients 11

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2 cups sugar
1 3/4 cups flour
1 cup cocoa
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 eggs
1 cup milk
1/2 cup vegetable oil (I prefer EVOO)
2 teaspoons vanilla
1 cup boiling water

Steps:

Heat oven to 350 degrees. Line cupcake pan with cupcake liners. Combine all dry ingredients then slowly add the wet EXCEPT the boiling water. Mix for 2 minutes on high and then add boiling water mixing for about 30 seconds. The batter will be very runny, this is ok. Pour into cupcake liners until about half full. Bake for 30 minutes or until toothpick poked in center comes out clean.

Nutrition Facts : Calories 158.3, Fat 5.5, SaturatedFat 0.9, Cholesterol 18.3, Sodium 201.1, Carbohydrate 25.2, Fiber 0.9, Sugar 16.1, Protein 2.4