COFFEE MILK PUNCH

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Coffee Milk Punch image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 8 to 10 servings

Number Of Ingredients 7

3 cups whole milk
2 cups half-and-half
1 cup confectioners sugar, sifted
1 teaspoon pure vanilla extract
1 1/4 cup bourbon
2 cups brewed chicory coffee, cooled
Freshly grated nutmeg

Steps:

  • Put the milk, half and half, sugar, vanilla, bourbon, coffee and nutmeg in a blender with 2 cups of ice and blend on high speed until slushy (work in batches if necessary). Serve in chilled glass mugs or tall glasses.

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