COFFEE ANGEL FOOD CAKE

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Coffee Angel Food Cake image

Here's an easy way to dress up a plain angel food cake mix. It tastes especially good after a heavy dinner.-Carol Brown, Clyde, Texas

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 12-16 servings.

Number Of Ingredients 9

2 teaspoons instant coffee granules
1-1/4 cups water
1 package (16 ounces) angel food cake mix
FROSTING:
1/2 cup butter, softened
3-3/4 cups confectioners' sugar
1 to 2 tablespoons instant coffee granules
1/4 cup milk
1/2 cup sliced almonds, toasted

Steps:

  • In a large bowl, dissolve coffee in water; add cake mix. Mix, bake and cool as directed on package. , For frosting, cream butter and sugar in a large bowl. Dissolve coffee in milk; add to the creamed mixture and beat until smooth. , Run a knife around sides and center of tube pan. Remove cake to serving plate; frost the top and sides of cake. Garnish with almonds.

Nutrition Facts : Calories 286 calories, Fat 7g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 269mg sodium, Carbohydrate 53g carbohydrate (46g sugars, Fiber 0 fiber), Protein 3g protein.

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