COCONUT-TOFFEE BLONDIES
How to make Coconut-Toffee Blondies
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Spray a 13x9-inch baking pan with nonstick cooking spray.
- In a large bowl, whisk together melted butter and next 3 ingredients.
- In a small bowl, combine flour and baking powder. Add to butter mixture, stirring to combine. Stir in toffee bits, coconut, and pecans. Spoon batter into prepared pan.
- Bake for 20 to 25 minutes or until golden brown. Let cool for 1 hour before cutting. Store in an airtight container up to 1 week.
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