COCONUT STICKS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coconut Sticks image

I saw a recipe on Pinterest, it was for the cinnamon sticks, well I got in the kitchen playing with the basis of that recipe. These Coconut sticks are so good. Kinda taste like a mounds candy bar.

Provided by Kathy Griffin

Categories     Other Snacks

Time 40m

Number Of Ingredients 7

1 loaf of bread ( white)
2 pkg coconut ( sweetened flakes)
8 oz cream cheese, room temperature
3/4 c confectioners' sugar
1 can(s) sweetened condensed milk
1 pkg chocolate chips
1 stick butter ( melted)

Steps:

  • 1. Preheat oven to 350. Cut crust off of bread, then roll flat with a rolling pin. ( as flat as you can)
  • 2. Mix cream cheese and confectioner's sugar together until smooth, then spread on flattened bread.
  • 3. In a small bowl pour 1/2 package of coconut and mix with 1/2 of the condensed milk.
  • 4. Use as many of the chocolates chips as you wish, place at the top of each slice of bread then top with about 1 teaspoon of the coconut mix. Starting at the end with the chocolate chips roll it up and sorta seal the edge.
  • 5. Dip each roll in the melted butter then roll really well in the dry coconut. Place on cookie sheet and bake 25 minutes at 350.

There are no comments yet!