COCONUT PANCAKE SYRUP

Coconut Pancake Syrup image

Make and share this Coconut Pancake Syrup recipe from Food.com.

Provided by Pinay0618

Categories Breakfast

Time 10m

Yield 4 cups

Number Of Ingredients 5

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Ingredients

1 (13 1/2 ounce) can coconut milk
2 tablespoons cornstarch
2 cups light corn syrup
1/2 cup white sugar
1/2 cup shredded sweetened coconut

Steps:

Whisk together the coconut milk and cornstarch in a saucepan until the cornstarch is dissolved. Pour in the corn syrup, sugar, and coconut; bring to a boil, stirring continually. As soon as the mixture comes to a rolling boil, remove from heat. Allow to cool completely before serving.

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