COCONUT ORANGE CUPCAKES

Coconut Orange Cupcakes image

24 muffins with a great combination of mandarin oranges, coconut and white chocolate chips. From Taste of Home.

Provided by Redsie

Time 30m

Yield 24 muffins, 24 serving(s)

Number Of Ingredients 13

Ingredients

1 cup sugar
2/3 cup vegetable oil
2 eggs
1 cup orange juice
3 cups flour
1 tablespoon baking powder
1 teaspoon baking soda
3/4 teaspoon salt
1 (11 ounce) can mandarin oranges, drained
1 cup white chocolate chips
1 cup flaked coconut
1/3 cup sugar
2 tablespoons butter, melted

Steps:

In a mixing bowl, combine the sugar, oil, eggs and orange juice, mix well.
Combine dry ingredients; stir into orange juice mixture just until moistened. Fold in oranges and chips.
Fill greased or paper-lined muffin cups two-thirds full.
Combine topping ingredients; sprnkle over cupcakes.
Bakes at 375F for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 234, Fat 10.9, SaturatedFat 3.9, Cholesterol 19.5, Sodium 202.1, Carbohydrate 32, Fiber 1, Sugar 18.9, Protein 2.9

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