COCONUT JASMINE RICE

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Make and share this Coconut Jasmine Rice recipe from Food.com.

Provided by Ambervim

Categories     Rice

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

14 ounces coconut milk (light good)
4 ounces water
1/4 teaspoon salt
1 cup jasmine rice

Steps:

  • Bring coconut milk, water and salt to a simmer.
  • Add rice, cover and simmer 20 minutes or until liquid is absorbed.
  • OR.
  • Use ricemaker.

Nutrition Facts : Calories 541, Fat 17.1, SaturatedFat 16.1, Sodium 186.7, Carbohydrate 92.9, Fiber 1.5, Sugar 53.4, Protein 4.4

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