COCONUT GOOEY BUTTER CAKE

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Coconut Gooey Butter Cake image

This sounds sinful! I will be making this for our Football Sunday get-togethers! I found this on a message board. The poster says it it a Paula Deen recipe. I can't wait to try it!

Provided by Elaine

Categories     Dessert

Time 55m

Yield 1 cake, 24 serving(s)

Number Of Ingredients 8

1/2 cup margarine, melted
1 (18 ounce) box Betty Crocker yellow cake mix, without pudding
1 egg
1 cup pecans, chopped
1 lb powdered sugar
1 (8 ounce) package cream cheese, softened
2 eggs
1 cup coconut

Steps:

  • Preheat oven to 350 degrees F.
  • Mix margarine, cake mix, 1 egg and pecans together and pat into a greased 9x13 pan.
  • Combine powdered sugar, cream cheese and 2 eggs.
  • Add coconut and mix well.
  • Pour over bottom layer.
  • Bake 45 minutes at 350 degrees F.
  • Cool completely before cutting into squares.

Nutrition Facts : Calories 296.1, Fat 15.7, SaturatedFat 5.6, Cholesterol 37.3, Sodium 222.2, Carbohydrate 37.2, Fiber 1.2, Sugar 28.2, Protein 3.1

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