COCONUT FLAN PIE
I just found this recipe and photo on the inside label of a can of Eagle Brand milk. Doesn't it sound positively decadent? And so simple! 01-13-16
Provided by Ellen Bales @Starwriter
Categories Pies
Number Of Ingredients 7
Steps:
- Thoroughly prick bottom and sides of crust with fork to prevent shrinking.
- Bake crust in a preheated 400º oven for 10 minutes. Remove from oven. Reduce oven temp to 350º.
- Combine coconut milk, sweetened condensed milk, eggs, water and vanilla in blender container. Process 1 minute or until blended.
- Add coconut. Process for 30 seconds. Pour into partially baked pie crust.
- Bake 50 to 55 minutes or until knife inserted in center comes out clean. Cool 30 minutes. Chill 2 hours before serving.
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