COCONUT-FIG ENERGY BALLS
Made of dried figs blended with coconut and a pop of cinnamon, pack these energy balls along for a post-workout snack or afternoon pick-me-up.
Provided by Izabella Wentz PharmD.
Categories HarperCollins snack Fig Coconut Cinnamon Healthy Quick and Healthy Quick & Easy Kid-Friendly Small Plates
Yield 10 servings
Number Of Ingredients 5
Steps:
- Line a large baking sheet with parchment paper and set aside.
- In a food processor or blender, place the figs, 1 1/2 cups coconut, coconut oil, cinnamon, and salt and blend until a smooth paste forms. It will have the consistency of brown sugar.
- Form the dough into 1-inch balls, about 1 tablespoon of batter for each, and then roll the balls in the remaining shredded coconut.
- Refrigerate for 30 minutes and serve.
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