COCONUT FAT BOMBS
These coconut fat bombs taste just like little coconut candy bar bites.
Provided by Kimberly
Categories Desserts Chocolate Dessert Recipes
Time 31m
Yield 12
Number Of Ingredients 5
Steps:
- Place coconut oil in a large microwave-safe bowl; warm in the microwave, about 1 minute. Stir in coconut, honey, and vanilla extract. Form into balls and place on a freezer-safe plate. Freeze until solid, about 10 minutes.
- While fat bombs are chilling, melt chocolate chips in a microwave-safe bowl in the microwave, about 1 minute. Drizzle melted chocolate over fat bombs. Return to the freezer until chocolate is set, about 10 minutes more.
Nutrition Facts : Calories 195.8 calories, Carbohydrate 7.2 g, Fat 19.3 g, Fiber 2.5 g, Protein 1.1 g, SaturatedFat 16.9 g, Sodium 6.1 mg, Sugar 4 g
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