COCONUT DATE BARS

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COCONUT DATE BARS image

Categories     Fruit     Nut     Picnic

Number Of Ingredients 5

1/3 cup slivered almonds
1/2 cup flaked coconut
10 (or to taste) dates, pitted
1/4 cup (or to taste) cashews
1 teaspoon coconut oil

Steps:

  • Blend almonds and coconut in a food processor; add dates and pulse until combined. Add cashews and coconut oil; pulse until mixture is thick and sticks together.
  • Transfer to a sheet of waxed paper; form into a square, folding sides of waxed paper over the top.
  • Refrigerate until solid, at least 30 minutes.

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