COCONUT CRANBERRY BARS

Coconut Cranberry Bars image

One of my favorite recipes for cookie exchanges and make extra to have around kids will love them and not realize they are eating cranberries. The perfect combination of cranberries, chocolate and crunch from the nuts. Make these for your next bake sale or cookie exchange.

Provided by Natalie Loop

Time 50m

Number Of Ingredients 7

Ingredients

1 1/2 c graham cracker crumbs (approx. 24 squares)
1/2 c melted butter
1 1/2 c vanilla or white chocolate chips
1 1/2 c dried cranberries
1 can(s) sweetened condensed milk (14 oz.)
1 c flaked coconut
1 c pecan halves

Steps:

1. In a small bowl, combine graham cracker crumbs with melted butter until crumbly. Press into a 9" x 13" greased baking pan.
2. In a large bowl combine the remaining ingredients. Gently spread over crust.
3. Bake at 350 degrees approx. 28-30 mins. or until edges are golden brown. Cool on wire rack. Cut into bars.

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