Creamed coconut can usually be found in the oriental section of large supermarkets. This and the yogurt give the flapjacks a softer and moister texture than the more traditional variations.
Provided by maggiebleksley
Time 30m
Yield Makes Squares
Number Of Ingredients 0
Steps:
- Preheat the oven to 180C/fan 160C/gas mark 4.
- Melt the butter and creamed coconut in a saucepan, remove from the heat & then add in the remaining ingredients, mix well.
- Spread the mixture into a 18cm shallow square tin. Press down with the back of a wooden spoon.
- Place in the oven & cook for 15 minutes or until golden brown in colour.
- Remove from the oven, mark into 8 fingers or 16 squares & leave to cool in the tin before removing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love