COCONUT AND JAM TARTS

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Coconut and Jam Tarts image

Make and share this Coconut and Jam Tarts recipe from Food.com.

Provided by Canadian Jane

Categories     Tarts

Time 30m

Yield 12 tarts

Number Of Ingredients 7

2 eggs
1 cup coconut
1 cup white sugar
1 teaspoon vanilla
1 tablespoon butter
1 pinch salt
frozen tart shell

Steps:

  • Mix all ingredients together.
  • To your tart shell, add 1 teaspoons of jam. Cover with coconut mixture. Bake at 350 until browned.

Nutrition Facts : Calories 133, Fat 6.4, SaturatedFat 4.9, Cholesterol 37.8, Sodium 34.1, Carbohydrate 18.4, Fiber 1.2, Sugar 17.3, Protein 1.6

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