COCO POPS MUFFINS
Coco Pops in Australia are like cocoa rice crispies. This is a great one to use up those stale bits of cereal left in the pantry.Found in Sfi.
Provided by Mandy
Categories Dessert
Time 26m
Yield 12 muffins
Number Of Ingredients 8
Steps:
- Preheat oven to 180.C.
- Grease 12 1/2 cup capacity muffins pans.
- Sift flour and cocoa into a large bowl, add sugar & 1 3/4 cups coco pops, stir well to combine.
- Combine butter, egg, buttermilk and vanilla in a jug and then add to dry ingredients, stir until just combined.
- Spoon mixture evenly into prepared muffins pans and sprinkle tops with remaining coco pops.
- Bake for 20 mins or until a skewer inserted comes out clean.
Nutrition Facts : Calories 216.6, Fat 8.4, SaturatedFat 5, Cholesterol 53.9, Sodium 380.7, Carbohydrate 31.5, Fiber 1.3, Sugar 12.3, Protein 4.4
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