COCKTAIL NUTS

Cocktail Nuts image

Make and share this Cocktail Nuts recipe from Food.com.

Provided by Gingerbear

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter
1/4 teaspoon seasoning salt
1/4 teaspoon garlic powder
1 dash hot pepper sauce
1 lb mixed nuts (3 to 4 cups)
3 tablespoons Worcestershire sauce

Steps:

Heat oven to 300º.
Melt butter with salt, garlic powder and pepper sauce.
Mix well- add nuts.
Toss to coat.
In a jelly roll pan, bake for 15 minutes, stirring occasionally.
Sprinkle with Worcestershire sauce and bake 15 minutes longer.

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