COCKTAIL FRANKS

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Cocktail Franks image

From Grandmother's recipe collection

Provided by Amy Carter

Categories     Meat Appetizers

Number Of Ingredients 4

3/4 c brown sugar
3/4 c catsup
3/4 c bourbon
1 pkg cocktail franks

Steps:

  • 1. Mix first 3 ingredients well and simmer until thick. Add small pieces of franks. My grandmother would cut them in about 4 pieces. Heat until hot, serve in a fondue pot.

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