COCKTAIL FRANKFURTS WRAPPED IN BACON

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Cocktail Frankfurts Wrapped in Bacon image

One of the most popular finger foods we made at a recent "80's" party. Easily increased!!!

Provided by JustJanS

Categories     Lunch/Snacks

Time 30m

Yield 36 frankfurts

Number Of Ingredients 2

36 cocktail franks
6 slices bacon

Steps:

  • Preheat oven to 200c degrees.
  • Cut each slice of bacon in thirds-halve each third length ways (each slice is now in 6 pieces).
  • Wrap a slice of bacon around each frankfurt, secure with a cocktail stick, then place on an oven tray and bake for about 15 minutes, turning once, until the bacon is crispy and sizzling; serve with ketchup or salsa of choice.

Nutrition Facts : Calories 144.6, Fat 13.2, SaturatedFat 5.4, Cholesterol 29.2, Sodium 447.3, Carbohydrate 0.9, Sugar 0.6, Protein 5.7

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