COBB SALAD BY AVOCADOS FROM MEXICO

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Cobb Salad by Avocados From Mexico image

This green salad is a meal in itself with smoked turkey, blue cheese, avocado slices--and more--tossed with Champagne vinaigrette.

Provided by Avocados from Mexico

Categories     Trusted Brands: Recipes and Tips     Avocados from Mexico

Yield 4

Number Of Ingredients 11

2 tablespoons extra-virgin olive oil
1 tablespoon Champagne vinegar
4 cups romaine lettuce, torn into bite-size pieces
8 ounces smoked turkey, cubed
3 ounces crumbled blue cheese
1 medium Avocado from Mexico, sliced (cut just before serving)
½ cup frozen corn, thawed
6 slices bacon, cooked crisp and crumbled
2 hard-boiled eggs, sliced
6 tablespoons thinly sliced scallions
Chives, finely chopped for topping

Steps:

  • Whisk together olive oil and Champagne vinegar.
  • Place greens in a nonreactive serving bowl and drizzle with vinaigrette. Toss to coat. Add remaining ingredients to greens, season with freshly ground black pepper and lightly toss.
  • Sprinkle with chives and serve.

Nutrition Facts : Calories 450.9 calories, Carbohydrate 13.4 g, Cholesterol 169 mg, Fat 34.1 g, Fiber 5.3 g, Protein 25.1 g, SaturatedFat 10.5 g, Sodium 1269.3 mg, Sugar 2.3 g

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