CLUB-STYLE TURKEY ENCHILADAS

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Club-Style Turkey Enchiladas image

Bacon, turkey and Swiss cheese are the base of these unique and delightful enchiladas. From Taste Of Home

Provided by Kisha

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 12

8 slices bacon, chopped
1/2 cup chopped sweet red pepper
1/3 cup chopped onion
10 ounces thinly sliced cooked turkey, shredded
1 1/2 cups shredded swiss cheese, divided
1/4 teaspoon salt
1/4 teaspoon pepper
8 corn tortillas, warmed (6 inches)
1 (10 ounce) carton refrigerated alfredo sauce
1/4 cup milk
2 cups shredded lettuce
1 (14 1/2 ounce) can diced tomatoes, well drained

Steps:

  • In a large skillet, saute the bacon, red pepper and onion until bacon is crisp and vegetables are tender; drain. Cool slightly.
  • In a large bowl, combine the turkey, bacon mixture, 1 cup cheese, salt and pepper. Place 1/2 cup turkey mixture down the center of each tortilla. Roll up and place seam side down in a greased 13-in. x 9-in. baking dish. In a small bowl, combine Alfredo sauce and milk; pour over top.
  • Cover and bake at 350° for 25 minutes. Uncover; sprinkle with remaining cheese. Bake 5-10 minutes longer or until cheese is melted. Garnish with lettuce and tomatoes.

Nutrition Facts : Calories 636.3, Fat 37.4, SaturatedFat 15.8, Cholesterol 124.1, Sodium 908.2, Carbohydrate 34.1, Fiber 5.3, Sugar 6.3, Protein 41.5

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