CLUB CALZONE

Club Calzone image

Your entire family will love this Club Calzone recipe-and you'll love that it's incredibly easy to make. Prepare to add it to your regular rotation!

Provided by My Food and Family

Categories Lunch

Time 27m

Yield 5 servings

Number Of Ingredients 5

Ingredients

1 can (10 oz.) refrigerated pizza crust
2 Tbsp. KRAFT Grated Parmesan Cheese
1 cup KRAFT 2% Milk Shredded Mozzarella Cheese
1/4 cup chopped green peppers
1 pkg. (10 oz.) OSCAR MAYER Oven Roasted Turkey Breast

Steps:

Heat oven to 425ºF.
Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Sprinkle evenly with Parmesan. Sprinkle mozzarella lengthwise down center of dough; top with peppers and turkey.
Fold both long sides of dough over filling; pinch edges of dough together to seal. Cut small slits in top to allow steam to vent.
Bake 12 min. or until golden brown. Transfer to wire rack. Cool slightly before cutting into slices to serve.

Nutrition Facts : Calories 270, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 40 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g