CLOVERLEAF ROLLS RECIPE - (4.7/5)

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Cloverleaf Rolls Recipe - (4.7/5) image

Provided by Rhodesbread

Number Of Ingredients 3

12 Rhodes™ Dinner Rolls, thawed but still cold
flour
soft butter or margarine squeeze

Steps:

  • With scissors or knife, cut rolls in half. Place three halves in each sprayed muffin tin cup. If desired, roll balls in flour first. Squeeze butter or margarine in between roll halves, if desired. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown

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