CLOVE TUBE CAKE
This old-fashioned cake is so moist, it doesn't need any frosting. But I sometimes sprinkle it with confectioners' sugar for a pretty presentation. -Mary Zawlocki, Gig Harbor, Washington
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-14 servings.
Number Of Ingredients 10
Steps:
- In a bowl, cream butter and sugar. Add eggs; mix well (mixture will appear curdled). Combine the flour, cinnamon, cloves, baking soda and salt; add to creamed mixture alternately with buttermilk., Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before inverting onto a wire rack; cool completely. Dust with confectioners' sugar if desired.
Nutrition Facts :
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