CLOVE BASIL BEEF STEW

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Clove basil beef stew is a stew containing beef and Clove basil leaves as the major ingredients among others. It is a healthy stew. Clove itself reduces inflammation, has anti oxidating and anti aging properties. The stew is good to go with rice and other related food.

Provided by foodiedame

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

4 pieces of medium cut cooked beef
5 clove basil leaves (Scent)
1 medium sized onion
4 medium sized dried cayenne peppers
6 dried chilies
1/2 teaspoon ginger powder
1 wrap knorr seasoning
2 cooking spoonful palm oil
1 cup beef stock
1/2 teaspoon salt

Steps:

  • Boil the beef to your taste as soft as possible using plain seasonings, salt, garlic, onions.
  • Blend pepper to a not so fine particle size and soak in water for some minutes.
  • Chop Basil leaves and set aside.
  • Set pot on cooker with medium heat and allow to dry.
  • Pour in the palm oil, leave to get hot and pour in the diced onion. Allow onion to fry for a minute afterwards, add the pepper.
  • Add the beef and beef stock to the mixture and leave to cook for 5minutes.
  • Open the pot, stir the soup and sprinkle the Basil leaves. Cover and leave to cook for another 5 minutes.
  • Stir and enjoy stew with rice.

Nutrition Facts : Calories 19.1, Fat 0.2, SaturatedFat 0.1, Sodium 515.9, Carbohydrate 3.4, Fiber 0.8, Sugar 1.5, Protein 1.2

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