CLASSIC PEANUT BUTTER COOKIES WITH QUINOA FLOUR

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Classic Peanut Butter Cookies With Quinoa Flour image

Make and share this Classic Peanut Butter Cookies With Quinoa Flour recipe from Food.com.

Provided by Victoria0402

Categories     Dessert

Time 30m

Yield 24 cookies, 24 serving(s)

Number Of Ingredients 10

1 cup Smart Balance Omega Plus
1 cup peanut butter
1 cup white sugar
1 cup brown sugar, packed
2 large eggs
1 cup quinoa flour
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt

Steps:

  • Mix butter, peanut butter and sugars. Beat in eggs.
  • In a separate bow sift flour, baking powder, baking soda, and salt together.
  • Stir flour mixture into peanut butter mixture. Refrigerate for 1 hour.
  • Preheat oven to 375°F.
  • Roll into 1 inch balls, flatten, and place on greased baking sheet. Bake for 10 minutes or until cookies begin to brown. Do not over-bake.

Nutrition Facts : Calories 221.2, Fat 12.1, SaturatedFat 3, Cholesterol 17.6, Sodium 269.2, Carbohydrate 25.4, Fiber 0.9, Sugar 18.2, Protein 4

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