CLASSIC MACARONI AND CHEESE

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Classic Macaroni And Cheese image

This is a recipe I dug out of my recipe box today.

Provided by Nancy Allen

Categories     Pasta Sides

Time 35m

Number Of Ingredients 7

1 can(s) campbells cream of celery soup
3/4 c milk
1 tsp prepared mustard or mild english mustard
1/8 tsp pepper
3 c cooked elbow macaroni
2 c shredded chedder cheese, divided
1 c french fried onions, optional

Steps:

  • 1. In a 1 1/2 quart casserole, stir together soup, milk, mustard and pepper. Stir in macaroni and 1 1/2 cups of cheese. Bake at 400F for 25 minutes or until hot. Stir.
  • 2. Sprinkle with remaining 1/2 cup of cheese. Top with onions, if desired. Bake 5 minutes more or until cheese melts. Makes 6 servings.

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    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #casseroles     #lunch     #main-dish     #side-dishes     #eggs-dairy     #pasta     #american     #oven     #potluck     #heirloom-historical     #holiday-event     #winter     #cheese     #dietary     #one-dish-meal     #seasonal     #comfort-food     #pasta-rice-and-grains     #elbow-macaroni     #taste-mood     #to-go     #equipment     #4-hours-or-less

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