CLASSIC CHICKEN TETRAZZINI

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Classic Chicken Tetrazzini image

Make and share this Classic Chicken Tetrazzini recipe from Food.com.

Provided by MizzNezz

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13

2 boneless skinless chicken breast halves, cubed
1/4 cup butter
2 cups sliced mushrooms
1/4 cup flour
2 cups chicken broth
1/4 cup light cream
1 teaspoon chopped parsley
1 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon pepper
3 teaspoons dry white wine
8 ounces spaghetti, cooked and drained
3/4 cup parmesan cheese

Steps:

  • In skillet, cook chicken in butter, 2 minutes.
  • Add mushrooms, cook and stir 2 minutes.
  • Stir in flour, add the broth.
  • Cook, stirring, until sauce comes to a boil.
  • Remove from heat, stir in cream, parsley, salt, nutmeg, pepper and wine.
  • Fold in the spaghetti.
  • Put in a greased pan or casserole dish.
  • Sprinkle with parmesan.
  • Bake, uncovered at 350* for 30 minutes.

Nutrition Facts : Calories 273.7, Fat 11.2, SaturatedFat 6.5, Cholesterol 45.6, Sodium 690.4, Carbohydrate 25.8, Fiber 1.2, Sugar 1.1, Protein 16.6

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