CLASSIC CAESAR SALAD RECIPE

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Feed your family and friends this Classic Caesar Salad Recipe. A tasty dressing made with lemon juice, olive oil, garlic and anchovies is tossed with romaine, croutons and Parmesan cheese in this Classic Caesar Salad Recipe.

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 9

1/4 cup olive oil
1 clove garlic, minced
1 Tbsp. fresh lemon juice
1/2 tsp. LEA & PERRINS Worcestershire Sauce
1/4 tsp. ground black pepper
1 Tbsp. chopped anchovy fillets
8 cups torn romaine lettuce
1 cup croutons
1/2 cup KRAFT Shredded Parmesan Cheese

Steps:

  • Beat oil, garlic, juice, Worcestershire sauce and pepper in medium bowl with wire whisk until well blended. Stir in anchovies.
  • Pour over lettuce in large salad bowl; toss to coat.
  • Add croutons and cheese; mix lightly.

Nutrition Facts : Calories 240, Fat 19 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 660 mg, Carbohydrate 10 g, Fiber 2 g, Sugar 1 g, Protein 8 g

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