CLASSIC BRANDY DAISY
It's a classic cocktail that dates to the mid to late 1800s and this recipe follows the oldest known version from "Professor" Jerry Thomas. In Thomas' brandy daisy, a couple of dashes of rum are added to the mix and it's likely that he used a full-flavored Jamaican rum.
Provided by Dav3d
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Fill a cocktail shaker with ice. Add brandy, rum, curacao, lemon juice, and simple syrup. Shake well. Strain into a chilled cocktail glass and top with soda water.
Nutrition Facts : Calories 220.7 calories, Carbohydrate 12.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 8.8 mg, Sugar 1.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
