CITRUS GARLIC SHRIMP

CITRUS GARLIC SHRIMP image

Number Of Ingredients 9

Ingredients

1 lb. package linguine
1 ½ tsp Basiks at Home Italian Table Blend
½ cup Basiks at Home Garlic EVOO
½ cup orange juice
1/3 cup lemon juice
3-4 cloves garlic, minced
Salt and pepper to taste
1 lb. uncooked medium shrimp, peeled and de-veined
Shredded parmesan and fresh parsley for garnish

Steps:

Cook linguine according to package directions. Combine ingredients (except shrimp and pasta), in a food processor and mix until blended. Pour into large skillet. Add shrimp to garlic mixture from food processor; and cook 5 minutes until shrimp turns pink. Drain pasta and top with shrimp mixture. Sprinkle with cheese and parsley for garnish. Toss on steamed broccoli or green beans. Great served on a spinach salad with our aged traditional balsamic vinaigrette. Can Substitute Lemon EVOO for Garlic, Blood Orange, Tuscan Herb, Lime or Walnut Oil. Can Substitute Italian Table Blend for Key West Citrus Blend, Original Blend, Hunters Blend, Anglers Blend, or Lemon Pepper Blend.

*** Explore more CITRUS GARLIC SHRIMP Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #main-dish #pasta #seafood #dinner-party #shrimp #pasta-rice-and-grains #shellfish #brunch #presentation