CITRUS CANDIED NUTS
This is a great treat if you need something to mail for the holidays. The citrus is great at cutting the sweetness.
Provided by Crabbycakes
Categories Lunch/Snacks
Time 40m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 300F.
- Generously grease 151/2x101/2x 1-inch jelly roll pan.
- Beat egg white in medium bowl with electric mixer on high speed until soft peaks form.
- Add almonds and pecans; stir until coated.
- Stir in powdered sugar, lemon juice, orange peel, lemon peel and nutmeg.
- Turn out onto prepared pan, spreading nuts in single layer.
- Bake 30 minutes, stirring after 20 minutes.
- Turn off oven.
- Let nuts stand in oven 15 minutes more.
- Immediately remove nuts from pan to sheet of foil.
- Cool completely.
- Store up to 2 weeks in air tight container.
Nutrition Facts : Calories 921.3, Fat 71.9, SaturatedFat 5.9, Sodium 19.6, Carbohydrate 62.3, Fiber 13.5, Sugar 44.9, Protein 21
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