CITRUS BROILED ALASKA SALMON
This is a delicious salmon dish for a holiday dinner.
Provided by Christine L.
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Broiled Salmon Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven's broiler.
- Slice, peel, and pith oranges; slice crosswise into 1/4 inch rounds. Season fillets with salt. Place salmon fillets on broiling pan.
- Place the pan of fillets 4 to 6 inches from heat. Cook for 15 minutes under the preheated broiler, or 10 minutes per inch of thickness. Remove from broiler just before they are cooked through. Sprinkle with vinegar. Arrange orange rounds on top. Sprinkle with green onions and cracked black pepper. Broil 1 minute longer.
Nutrition Facts : Calories 168.1 calories, Carbohydrate 11.6 g, Cholesterol 48.1 mg, Fat 3.9 g, Fiber 2.5 g, Protein 21.5 g, SaturatedFat 0.9 g, Sodium 52 mg, Sugar 8.8 g
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