CINNAMON SUGAR FRY BREAD
Steps:
- In a large saute pan add about 1-inch of oil and heat to 350 degrees F.
- Mix cinnamon and sugar together.
- Remove dough from refrigerator and let rise in an oiled bowl until doubled in size. Roll the dough out to reach about 8 to 10 inches.
- With a pizza cutter or knife cut dough into 1 by 4-inch pieces.
- Place dough in the hot oil and cook for 2 minutes on each side or until golden brown. Remove to paper towels to drain and dust with cinnamon and sugar mixture while still hot.
- Serve warm with fruit preserve dipping sauce.
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