CINNAMON ROLL-STUFFED BAKED APPLES RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Roll-Stuffed Baked Apples Recipe by Tasty image

Here's what you need: cinnamon roll, apple, butter, brown sugar, cinnamon

Provided by Tasty

Categories     Desserts

Yield 1 serving

Number Of Ingredients 5

1 cinnamon roll
1 apple, strong apples that will hold up while baking - we used gala
butter, melted
brown sugar
1 teaspoon cinnamon

Steps:

  • Slice off the top of each apple and hollow out using a melon baller - being careful not to cut through the sides and to leave a thicker base.
  • Brush the inside of each apple with melted butter and a sprinkling of brown sugar and cinnamon.
  • Place a cinnamon roll in each apple.
  • Bake in a preheated oven at 350˚F (180˚C) for 15 minutes uncovered and then an additional 25-30 minutes covered loosely with foil.
  • Remove from over and drizzle with icing. Serve warm.
  • Enjoy!

There are no comments yet!