CINNAMON ROLL LATTE

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Cinnamon Roll Latte image

Provided by Geoffrey Zakarian

Time 10m

Yield 1 serving

Number Of Ingredients 6

1 double-shot espresso, hot
1 teaspoon agave syrup
4 ounces hot oat milk
Pinch ground cinnamon
Whipped cream, for topping
Pinch ground cardamom

Steps:

  • Combine the espresso with the agave in a latte mug. Froth the oat milk with the cinnamon and place in the mug.
  • Top with whipped cream and cardamom.

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