Steps:
- Combine and whisk dry ingredients and wet ingredients separately. Put together and whisk well. Mix will be runny, cover and let sit while you preheat oven 400 degrees (~ 10 min). Heat non-stick popover or small muffin pan for 2-5 minutes in oven. Carefully take out and grease pan (if not non-stick). Fill cups half full and bake for 40 minutes. Do not open oven. Serve immediately, hot, with butter and selection of jams.
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