CINNAMON POPOVERS
Make and share this Cinnamon Popovers recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 25m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F Spray nine 1/3-cup muffin cups with nonstick spray. Whisk milk, eggs, vanilla, cinnamon and salt in medium bowl to blend.
- Add flour and whisk until smooth. Divide batter among prepared muffin cups (about 3 tablespoons batter per cup).
- Bake popovers 15 minutes. Reduce oven temperature to 350°F Continue to bake until popovers are brown and crisp, about 20 minutes.
- Turn popovers out of pan, loosening with small sharp knife if necessary. Sift powdered sugar over and serve immediately.
Nutrition Facts : Calories 84.8, Fat 2.1, SaturatedFat 0.9, Cholesterol 49.7, Sodium 91.3, Carbohydrate 12.1, Fiber 0.4, Sugar 1.6, Protein 3.7
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