CINNAMON HONEY FRUIT GRATIN
This comes from the supermarket IGA's booklet the Pleasures of Cheese. i've actually tried this and loved it. This makes for a good dessert, especially when you're thinking of doing something low fat, and healthy.
Provided by Studentchef
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 450°F.
- Divide fruit evenly among 4 ramekins or small gratin dishes.
- Cover with cheese slices. Drizzle with honey and sprinkle with cinnamon.
- Heat in oven until cheese melts. Serve immediately (it says to serve with fancy cookies, but I didn't do that).
- Variation: to change the taste of cheese, use Gouda, Cheddar or Oka instead.
- Note: I used apples, bananas, pears and peaches. I didn't use any berries, although I wished I did. But you could since it requires any combination of fruits that you like.
Nutrition Facts : Calories 236.9, Fat 10.6, SaturatedFat 6.7, Cholesterol 34.8, Sodium 74, Carbohydrate 27.1, Fiber 1.4, Sugar 23.6, Protein 10.4
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