CINNAMON FRUIT BISCUITS

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Cinnamon Fruit Biscuits image

These are easy, because they're from a package of refrigerator buttermilk biscuits, but they're delicious and look very pretty.

Provided by Recipe Junkie

Categories     Breads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 5

1/2 cup sugar
1/2 cup cinnamon
1 (12 ounce) package refrigerated buttermilk biscuits (10 biscuits)
1/4 cup melted butter
10 teaspoons any flavor fruit preserves

Steps:

  • Combine sugar and cinnamon.
  • Dip biscuits in butter, then in cinnamon/sugar mixture.
  • Place on ungreased cookie sheet.
  • With end of wooden spoon handle, make deep indentation in center of each biscuit.
  • Fill with preserves.
  • Bake at 375 for 15-18 minutes or until brown.
  • Cool 15 minutes before serving.

Nutrition Facts : Calories 220.5, Fat 9.4, SaturatedFat 4.1, Cholesterol 12.2, Sodium 412.5, Carbohydrate 33.9, Fiber 3.6, Sugar 16.1, Protein 2.4

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