CINNAMON BUBBLE BREAD

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Cinnamon Bubble Bread image

Make and share this Cinnamon Bubble Bread recipe from Food.com.

Provided by XandersMom

Categories     Breads

Time 30m

Yield 16 rolls, 4 serving(s)

Number Of Ingredients 8

1 (18 1/2 ounce) package pizza dough
1/4 cup melted butter
1/4 cup white sugar
2 tablespoons cinnamon
2 tablespoons melted butter
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 tablespoon warm water

Steps:

  • Cut pizza dough into 16 pieces by cutting in half, and then cutting each half in half until you have 16.
  • Mix cinnamon and sugar together.
  • Put 1/2 teaspoon cinnamon sugar in the center of each piece. roll in a ball to seal.
  • Dip each ball in butter, and place in nonstick 8 inch sqaure pan.
  • Drizzle with any remaining butter, and sprinkle with remaining cinnamon sugar.
  • Cover with plastic and let rise 1 hour at room temp, or overnight in the fridge.
  • Preheat oven to 350.
  • Bake 20min.
  • Mix glaze ingredients together, and drizzle over warm bread.

Nutrition Facts : Calories 272, Fat 17.3, SaturatedFat 10.9, Cholesterol 45.8, Sodium 153, Carbohydrate 30.8, Fiber 2.1, Sugar 27.4, Protein 0.3

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