CINNAMON BARK

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Cinnamon Bark image

Make and share this Cinnamon Bark recipe from Food.com.

Provided by Diana Adcock

Categories     Candy

Yield 1 serving(s)

Number Of Ingredients 2

1 lb good white chocolate (like Guihards)
1 cup red cinnamon candies

Steps:

  • Melt chocolate in a plastic bowl or double broiler.
  • Stir in red hots.
  • At this point you can pour out onto waxed paper or stir to melt red hots, then pour onto waxed paper to cool.
  • Break off into chunks.

Nutrition Facts : Calories 2443.5, Fat 145.5, SaturatedFat 88, Cholesterol 63.5, Sodium 408, Carbohydrate 268.6, Sugar 267.8, Protein 26.6

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