CINNAMON APPLESAUCE
I love fall, and the bounty of the harvest. I'm on a mission to take advantage of every bit of fruit and vegetable I can. I combed the internet looking at various recipes for applesauce before making up my own. And a bonus is it makes the house smell wonderful!
Provided by Michelle Bates-Phipps
Categories Fruit Sauces
Time 1h30m
Number Of Ingredients 4
Steps:
- 1. peel, core and chop apples into even pieces, the smaller you make them now the less mashing you have to do later
- 2. rinse apples
- 3. put everything into a large pot and bring to a boil. Cover and simmer, stirring often until apples are mashed up pretty well.
- 4. let apple mixture cool them mash more if you like but they can be eaten at any stage of the process.
- 5. be sure to watch the apples and stir often especially as the apples soften or they will stick down
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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